Real Bread Fingers

This recipe was kindly provided by Fay from Hamilton

Ingredients
1½ cups Real - finely crushed
6 slices of stale bread - cut into 2 or 3 fingers
125g butter or butter/margarine
1 t garlic stock powder
½ to 1 cup grated cheese

1.  Melt butter and add garlic powder
2.  Dip bread fingers into mixture then into crushed Real flakes.
3.  Place onto baking paper on an oven tray
4.  Sprinkle with grated cheese
5.  Bake at 180ºC for 20  minutes
6.  Cool before serving.

 

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